Wine Classes, Wine Pairings, Wine Tastings, Full Service Wine Shop, NY Wine Classes, NY Cooking Classes

New York Vintners Favorite Picks


$110 - 215

Krug Champagne Grand Cuvee Gift Package

Thank you and let's celebrate! NYV 5th Anniversary!

New York Vintners wants to thank our loyal customers on our epic 5th anniversary with a great deal for you! Get bottle of Krug – the legendary Champagne in the world, tickets to our award-winning food and wine classes, champagne glasses, and...more

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$95

Meet the Winemaker: Evening Land Vineyards

3-Course, 7-Wine Pairing Dinner

Join us for a 3-course, 7-wine dinner and wine pairing. The Evening Land is synonymous with adventure and romance that inevitably leads to the extremes of America's West Coast. ...more

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Occhipinti 2009 Frappato
$39

Occhipinti 2009 Frappato

Dried Raspberries, Earthiness, Age-Worthy

"The wine mingled elements of finesse, precision of flavor, lively acidity with considerable power and concentration..."

Video: Sicilian Rivals Burgundy  |   Buy Now

Upcoming Classes


Executive Wine Seminars

$90-295 per class





Graduate to the next level and heighten your senses and appreciation of fine wines, limited production, and rare wines.

Meet the Winemaker

$95-200 per seat

We are extremely fortunate to host some of the most talented personalities in the world of wine here at New York Vintners. Join us to meet first-hand the winemakers dedicated to producing some of the world's finest wines. 

See Latest Winemaker Event   |   View Videos


Wine Basics

$50 per class

Explore the fundamentals of wine in a lively and interactive format.
             


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Collectibles
Round out your cellar with some of the most renowned wines from all regions of France.
Discover wines from one of the most powerful wine regions in the world: Italy.
A country with some of the most ageable and coveted wines of the world.
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Wine & Cheese Pairing 

2 SEATS LEFT

Jan 29, 2011
1:00pm

On Sunday, Jan 29, come take the perfect class for anyone who wants to learn the basics of wine and cheese and how the two are successfully paired together. Join us and taste through a flight of wines paired with a wide selection of gourmet cheeses provided by Artisanal, one of New York's premium suppliers of fine cheese. Tickets: $75 per person, plus tax. more on this event...

Wine 201: The Rhone Empire 

4 SEATS LEFT

Jan 29, 2011
4:00pm

On Sunday, Jan 29, come learn about the oldest and widely planted varieties around the globe belong to the category of Rhone Varietals. Grapes such as Syrah, Grenache, Mourvedre, Cinsault, Carignan, and Viognier collectively produce some of the worlds most sought after wines. Journey with us on this tour of wines and countries as we explore the differences in terroir and style within the empire of Rhone varieties. Tickets: $50 per person, plus tax. more on this event... 

Blind Tasting: Washington vs. California  

Jan 29, 2011

7:00pm

On Sunday, Jan 29 With its focus on the sensory analysis and identification of the positive and negative characteristics in wine, blind tasting develops and expands your individual wine preferences. Blind tasting encourages you to enjoy wine without being caught up in the expectations of a producer, price, or reputation and delve into the characteristics of the common grape varieties. This class will feature wines from Washington State and California presented in 3 flights paired against each other.  At the end of each flight the class will decide on which wine is the best. Tickets: $75 per person, plus tax.  more on this event... 

You may know what you like.
Now discover what you love.

Our classes go beyond simple wine appreciation. Join us for a journey that defines and expands your personal tastes.

Learn how to consistently select wines
that delight and excite your palate.

Join us for our...

Wine Basics
Workshops (new)
Masters Series (new)

Classes sponsored by:

Wine Thieves

A Dessert Cognac?

At the conclusion of our roundtable blind tasting we were served a most intriguing white wine with an amber hue and a bouquet reminiscent of a young Cognac, Scents of smoke, toasty oak and caramelized pear greeted the nose....
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