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Pecchenino

Located in Dogliani, the farm has always been family run, and the land has passed from father to son throughout its history. Currently owned and managed by Orlando and Attilio Pecchenino, the total land owned by Pecchenino is approx. 25 hectares, all in the area of Dogliani. The brothers released their first Barolo ever in 2004 to critical reviews.

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