Browse by Region

Kyoto

Kyoto is also home to a long-standing sake brewing tradition that can be traced back to the time when rice cultivation was first introduced to the islands of Japan. The sake breweries of Kyoto are guardians of a sake brewing tradition that has been handed down with the utmost care over the generations. Many of Kyoto's sake breweries can be found in Fushimi-ku, an area of the city not far from Kyoto Station. Water is a crucial component of any sake, and the water here is perfect for sake brewing. The medium hard water is known for its optimal, iron-free balance of potassium, calcium and other minerals.


We currently do not have any products for this region. Please check back soon for new products!
 
Sign up for special offers and news
© 2011 New York Vintners All Rights Reserved      21 Warren Street New York, NY      212-812-3999      Contact Us at cs@newyorkvintners.com.